Food Safety Services Include:
Planning, Development & Implementation of Food Safety Programs
Are you an operator, contractor or caterer who needs needs to plan, develop, implement or improve a food safety & potable water management programs based on Haccp within your HSE system for your project or operation?
Food Safety Incident Investigations
Do you need a specialist Food Safety Advisor in your HSE team to identify the root causes of a food safety incident?
Food Safety Audits of Onshore & Offshore Catering Operations
Are you an operator, contractor or caterer who needs to verify food safety standards and implantation of Haccp in catering facilities, kitchens or galleys onshore or offshore on oil platforms / rigs?
In House Food Safety & Haccp Training Courses
Do your occupational health, HSE, health advisors, medics, catering supervisors or staff have sufficient knowledge, auditing experience or training in Haccp or food safety management?
Catering Technical Evaluations & Tender Review
Does your supply chain management system require a technical food safety evaluation of potential catering, foodservice or facilities management contractors?
Mobilisation of Caterers
Do you need help to ensure the successful changeover to a new contractor?
Design & Upgrading of Catering Facilities
Do you need advice on how to to improve or upgrade your catering facilities?
Independent Consultant & Contractor
Do you need someone with food safety and haccp expertise in remote site catering operations in the oil and gas industry to develop, implement or manage a special food safety project in E&P operations or projects for onshore or offshore oil and gas installations as part of your HSE plan?
Subcontracting
Do you need an experienced food safety advisor to supplement your own resources or work within your HSE team?
ISO 22000 Lead Auditor Training & Technical Support
On Site and open IRCA Accredited ISO 22000 Lead Auditor & Internal Auditor training courses and technical support
Food-Technologists.co.uk
If you are looking for Technical Support for BRC Global Standards, ISO 22000,Haccp & Food Safety Training, Food Safety Audits & Training for the Food manufacturing Industry, please look at our website Food-Technologists.co.uk
Planning, Development & Implementation of Food Safety Programs
Are you an operator, contractor or caterer who needs needs to plan, develop, implement or improve a food safety & potable water management programs based on Haccp within your HSE system for your project or operation?
Food Safety Incident Investigations
Do you need a specialist Food Safety Advisor in your HSE team to identify the root causes of a food safety incident?
Food Safety Audits of Onshore & Offshore Catering Operations
Are you an operator, contractor or caterer who needs to verify food safety standards and implantation of Haccp in catering facilities, kitchens or galleys onshore or offshore on oil platforms / rigs?
In House Food Safety & Haccp Training Courses
Do your occupational health, HSE, health advisors, medics, catering supervisors or staff have sufficient knowledge, auditing experience or training in Haccp or food safety management?
Catering Technical Evaluations & Tender Review
Does your supply chain management system require a technical food safety evaluation of potential catering, foodservice or facilities management contractors?
Mobilisation of Caterers
Do you need help to ensure the successful changeover to a new contractor?
Design & Upgrading of Catering Facilities
Do you need advice on how to to improve or upgrade your catering facilities?
Independent Consultant & Contractor
Do you need someone with food safety and haccp expertise in remote site catering operations in the oil and gas industry to develop, implement or manage a special food safety project in E&P operations or projects for onshore or offshore oil and gas installations as part of your HSE plan?
Subcontracting
Do you need an experienced food safety advisor to supplement your own resources or work within your HSE team?
ISO 22000 Lead Auditor Training & Technical Support
On Site and open IRCA Accredited ISO 22000 Lead Auditor & Internal Auditor training courses and technical support
Food-Technologists.co.uk
If you are looking for Technical Support for BRC Global Standards, ISO 22000,Haccp & Food Safety Training, Food Safety Audits & Training for the Food manufacturing Industry, please look at our website Food-Technologists.co.uk
An Introduction to:
OilandGasFood Safety.co.uk
Food Safety Advisor / Independent Consultant and food safety trainer with 30 years experience in the food industry including practical experience with a major oil and gas company in a number of countries including Azerbaijan, South Korea, Angola, Egypt, UAE, India & Pakistan.
Professional Member of the Institute of Food Science and Technology (MIFST), approved HACCP and Food Safety Trainer for the Royal Society for Public Health (RSPH) and HABC. Lead Assessor trained in ISO 22000. and tutor for an IRCA registered ISO 22000 Lead Auditor course.
BOSIET & HUET completed in 2006. Current OPITO approved FOET and Additional Basic Safety Training for the Norwegian Sector completed in 2010, current UKOOA Offshore Medical Certificate and Vantage Card.
Services are aimed at corporate and project level HSE managers, operations managers, PSCM, health advisors, company doctors, clinic medical staff, occupational health and hygiene supervisors in E&P oil & gas operators, contractors and caterers.
E&P experience includes the following:
● Planning, development and implementation of food safety management programs for HSE projects and operations.
● Food Safety audits of offshore and onshore based catering operations.
● Certificated Food Safety, HACCP and audit training of HSSE, Health Advisors and catering staff.
● Food safety and catering input for supply chain management prior to awarding a catering contract.
● Mobilisation of caterers into projects and operations to ensure all food safety systems have been implemented.
● Investigation of food safety incidents.
● Design and upgrading of catering facilities.
● Implementation of food safety programs / Haccp into catering operations.
● Remote camp planning
OilandGasFood Safety.co.uk
Food Safety Advisor / Independent Consultant and food safety trainer with 30 years experience in the food industry including practical experience with a major oil and gas company in a number of countries including Azerbaijan, South Korea, Angola, Egypt, UAE, India & Pakistan.
Professional Member of the Institute of Food Science and Technology (MIFST), approved HACCP and Food Safety Trainer for the Royal Society for Public Health (RSPH) and HABC. Lead Assessor trained in ISO 22000. and tutor for an IRCA registered ISO 22000 Lead Auditor course.
BOSIET & HUET completed in 2006. Current OPITO approved FOET and Additional Basic Safety Training for the Norwegian Sector completed in 2010, current UKOOA Offshore Medical Certificate and Vantage Card.
Services are aimed at corporate and project level HSE managers, operations managers, PSCM, health advisors, company doctors, clinic medical staff, occupational health and hygiene supervisors in E&P oil & gas operators, contractors and caterers.
E&P experience includes the following:
● Planning, development and implementation of food safety management programs for HSE projects and operations.
● Food Safety audits of offshore and onshore based catering operations.
● Certificated Food Safety, HACCP and audit training of HSSE, Health Advisors and catering staff.
● Food safety and catering input for supply chain management prior to awarding a catering contract.
● Mobilisation of caterers into projects and operations to ensure all food safety systems have been implemented.
● Investigation of food safety incidents.
● Design and upgrading of catering facilities.
● Implementation of food safety programs / Haccp into catering operations.
● Remote camp planning
